Bombay Grill

The food was fresh and well seasoned. The place was pretty quiet, and the service was fast. I like that they did not rush us out and allowed us to enjoy the food. The staff were friendly and attentive.

We came here on Labor day with a party of two. We ordered a variety of items For drinks we ordered a mango margarita and a Bombay mule (vodka based mule). Both were solid choices for $10 special. I ordered two mango margarita. For appetizer we ordered samosa Chaat. It was a solid choice but not the best we ever had. We asked for a sweet yogurt and they provided it as a side. For main, we ordered a spicy masala Dosa, bhagan bharta (vegan eggplant with spices) with Kerala style paratha. The spicy masala Dosa wasnt really spicy. It was okay but wouldn't order again. The baigan bharta was expensive for the small portion size ($17). It went well with the paratha. My only complaint is the put cut tomato pieces and I'd rather they have pureed it . We were happy with the service. It's solid food for Rockland. We would be willing to try them again.

This restaurant has a great staff that takes care of their customers. Food isn't the best, however there are a few items that hit the spot different! Some of them are chicken 65, Dal makhni, Biryanis, Masala Dosa, Gulab Jamun, & Chai. I have been here twice in a year and on both occasions the restaurant was empty and bone dry. For some reason they have posted if there is left overs in a thali or buffet they will add a surcharge, not sure if they had bad experiences in the past with other patrons. The butter chicken here isn't the best, felt like I was having tomato soup with some boiled chicken, however on the bright side the dal makhni and chicken curry was better than the rest of the thali. Like I mentioned the staff is outstanding and very good at customer service.

Amazing Food!! The thing I loved about this place is honestly how clean everything was. Bathroom-spotless, the kitchen is visible from where I was sitting and it was extremely clean and the chefs were outstanding. Genuinely the best Indian food I've had in the Hudson valley...

Great delicious food. Chicken was outstanding. Definitely coming back for different meals .

We came around 4pm on a Sunday, and the place was empty. All the workers were kind and attentive. Place feels a little fancy but we didn't feel out of place in our casual clothes. Beautiful music was playing at the perfect volume. We ordered the vegetable pakor as an appetizer, and shared the beef vindaloo medium spice and saag paneer high spice. The paneer was mild in flavor and less spicy than the vindaloo unless you ate a bite of green pepper. This is my first time ordering beef vindaloo instead of lamb so it was nice to taste the flavors that usually are overpowered by lamb. The food came with a big bowl of basmati rice and we ordered garlic and rosemary garlic naan. The rosemary was delicious on its own but I couldn't really taste it when eaten with the vindaloo. Finally, I got a masala chai and it was so delicious, and the gulab jamoon for dessert. I couldn't taste any rose flavor, but it tasted a little different than other gulab jamoons that I've had in the past. Still delicious!

I’ve eaten from the restaurant a few times but today was the first time I actually ate inside. Staff was so sweet and treated us so well! Food is certainly made with care and cannot go wrong with any dish. We had their variety samoas, butter chicken and beef vindaloo. all delicious. Their mango lassi especially I found to be excellent! Will definitely be making this a regular in my 2026 line-up! The

We have dined in at this restaurant, as well as, used them for a live dosa catering event! We had a great experience each time. I highly recommend Bombay Grill!!